Climate change is here. We can no longer ignore the rising temperatures, rising seas and extreme weather events.
Narrated by Sir David Attenborough, Breaking Boundaries takes viewers through the mounting issues of the ecological crisis and also delves into the solutions.
The rhetoric from agricultural producers echoes that of fossil fuel producers. Both industries claim that climate science is inconclusive and call for more research.
In the hard-hitting short film, For Nature, Thunberg points out that animal agriculture is often ignored when it comes to the climate crisis.
As consumers buy more and more clothes, the fast fashion industry has flourished, using exploitative labour and environmentally-harmful processes.
UK president-designate of Cop26, Alok Sharma, says that the annual climate conference should be held in person rather than virtually.
Methane emissions, including those produced by animal agriculture need to be halved if we are to meet the climate goals of the Paris agreement.
If Germany is serious about reaching its net-zero goal five years ahead, it will have to address animal agriculture’s impact on the crisis.
Transitioning to a plant-based diet will help us save our planet for future generations and provide companionship for the animals.
A recent report in the Journal of Ecological Society confirms that animal agriculture is far worse for our planet than previously believed.
Biden’s special envoy for climate change recognises the Pope’s important position to positively influence climate crisis before its too late.
Newly released climate report that had previously been delayed by the Trump administration indicates shocking climate change impact on America.
Scientists are calling on the European Union to promote the produce and consumption of legumes for a more sustainable and healthy lifestyle.
President Biden’s climate change plan titled the American Jobs Plan ignores the biggest contributor to climate change; animal agriculture.
Alternatives to dairy products such as milk brand Oatly are gaining in popularity as people learn of th environmental impact of dairy.
Jennifer Jacquet, associate professor of environmental studies at NYU calls out American’s unhealthy relationship with meat and its impact on the planet.