VEGAN HEALTH BENEFITS
There are many benefits becoming a vegan, but don’t just believe us – read what the experts are saying below. If you aren’t vegan already, you will be after reading these articles!
Ditch the keto and paleo diets and go vegan for your health and the planet
New research shows that despite claims to be healthy and environmentally sustainable, the keto and paleo diets are neither.
The only ethical diet is a vegan diet
The meat, dairy and sea food industry will try and sell consumers the lie that their products can be part of an ethical diet, even if it makes no sense.
The future of dairy could lie in sustainable single-celled yeasts
As the world’s demand for dairy products grows it comes as good news that lab grown dairy products might soon become the norm.
Silk’s milk ad campaign features the ‘Got Milk’ kids
Silk’s campaign – which features Brooklyn Peltz Beckham, Ella Bleu Travolta, Myles O’Neal, and more – is all about the next generation of vegan milk.
DNA molecules found in meat and dairy linked to colon cancer
A new study suggests that DNA found in beef and cow’s milk is linked to the development of colon cancer.
How to quit the excuse-itarian diet and live a more ethical life
In an inspiring and informative talk, Colleen Patrick Goudreau explains what she calls the excuse-itarian diet and how eating ethically is important.
Swedish company Lantmännen makes world’s first protein from oats
Lantmännen’s plant-based protein line is the world’s first protein made from oats which can be used in meat analogues to enhance the texture and flavour.
Faunalytics study reveals ways to help vegans stay vegan
Why do some vegans give up on the diet and how can we help them to stay? These are some of the questions answered by a Faunalytics study.
Ice cream made from cauliflower!
Cauliflower is an incredibly versatile vegetable that is often overlooked. This New Zealand company is using it to make the most unexpected thing.
Plant-based alternatives have a positive impact on the planet
Here are four reasons why you should ditch meat and dairy and choose plant-based alternatives if you want to save the planet.
Ditch the formula, breast milk is best for your baby
The baby formula industry has been working hard to convince mothers to choose formula over healthy breast milk.
Debunking a report that claims plant-based alternatives are in decline
A report making claims about plant-based alternative foods being in decline is deeply flawed and inaccurate.
How to get all your vitamins on a vegan diet
Here are all the vital vitamins you need to remain healthy and how you can make sure you get them on a vegan diet.
Everything you need to know about vegan eggs
Once upon a time, eggs were indispensable for almost any baked food. Those days are now behind us, and alternatives to eggs are excellent and easy to find.
Israeli company, Yo Egg, produces first ever vegan poached egg
Yo Egg’s poached vegan egg is made from chickpeas and soy and has a runny yolk just like an animal sourced egg.
A guide to plant-based eating for those wanting to build a better world
The world needs to put an end to consuming animals. Here is a breakdown of all the reasons why, along with a guide to plant-based eating.
Staying vegan after Veganuary
Well done on going vegan this Veganuary! Here’s a guide to staying motivated, focused and determined to stay on track with your new vegan lifestyle.
Meet the UK carvery that will serve only vegan food
The UK’s very first vegan-only carvery will open its doors in Warwickshire and welcome customers with a taste for sustainable dining.
Simple switches you can make towards living a vegan lifestyle
There are multiple vegan substitutes that you can replace your non-vegan foods with. Here are 10 simple switches you can make towards living a vegan lifestyle.
Multiple studies agree that sustainability messaging on menus could help fight climate crisis
Various studies conducted around the world suggest that sustainability messaging on menus is key to persuading diners to opt for low-carbon plant-based meals.