VEGAN HEALTH BENEFITS
There are many benefits becoming a vegan, but don’t just believe us – read what the experts are saying below. If you aren’t vegan already, you will be after reading these articles!
A report released by MarketsandMarkets shows that the COVID-19 outbreak and its impact will make consumers more conscious in their spending choices.
Wine Educator, Sarah Phillips, dishes all the details on the best vegan chocolate brands out there and how to expertly pair your favourites.
New Zealand Animal rights group wants COVID-19 prompted economic plans to consider innovative ways to revolutionise the way we get our food.
During the Coronavirus lockdown, many of us thought about food. And had time to explore new dishes and, possibly an entirely different style of living.
Where does COVID-19 come from? Should you still be eating meat? All of your most pertinent questions about COVID-19 and meat-eating answered!
A proposed trade deal could see US meat find its way to shelves in the UK. However, there are concerns that the meat doesn’t meet the country’s standards.
Estrogen levels in milk may contribute to health problems in men. Rather opt for alternative milks that are just as tasty without the risk!
We became comfortable with bad systems which led to the current disaster according to Dae-oup Chang, author of Capitalist Development in Korea.
Crispy Vegan bacon made from carrots becomes an instant internet hit as Chef Tabitha Brown’s video goes viral on streaming platform TikTok.
The study conducted by IDTechEx provides a shocking revelation into the sheer scale of unsustainable farming in the country.