AnimalAgri, ClimateChange, GoodNews
Yale Program on Climate Change Communication and the Earth Day Network found that Americans are willing to ditch meat if they knew the cost to the planet. Americans’ willingness to change their diets to help the environment depends in part on their concerns...
AnimalAgri, ClimateChange
A new study by Nature Sustainability argues that we should not only be eating less meat but more vegetables if we want to fight climate change. A new study has found that switching to plant-based foods such as lentils, beans and nuts could help to “drastically” reduce...
AnimalAgri, ClimateChange, GoodNews
The UN Environment Programme says that a reduction in food-related GHG emissions could be the answer to meeting climate goals. Policymakers can improve the chances of achieving climate goals and limiting global warming to 1.5oC by making more specific commitments to...
AnimalAgri, ClimateChange, GoodNews
A new study published by Tshowulane University and the University of Michigan shows the impact of meat, dairy and egg consumption on the planet. A groundbreaking study by Tulane University and the University of Michigan published in Environmental Research...
AnimalAgri, ClimateChange
Researchers find that reducing meat and dairy consumption could dramatically reduce human impact on the environment and slow down climate change. Switching from eating ‘land-hungry’ meat and dairy produce to foodstuffs like beans, lentils and nuts could...