BLOG - Animal Agriculture and Climate Change

Is it too late to save the Amazon?

According to newly published studies done on the extent of the destruction of the Amazon; the rainforests might already be an emitter of GHG emissions.

Veganism vs plant-based diet, which is better?

What are the origin of these diets, how have they changed over time and ultimately which of them is better for the environment? We have the answers here.

Preventing pandemics requires encouraging nature conservation

Investing in nature conservation efforts to protect animals and the natural world could be the answer to preventing future pandemics.

Biden must make the elimination of factory farming a priority

As COVID-19 rages on, it is time for world leaders to take a defensive stance on exploitative agricultural practices. Biden should lead the way.

Cellular agriculture is the new, best way to be a sustainable, ethical consumer

The exciting prospect of cellular agriculture could completely revolutionise the way in which we see food and the choices we make for the planet.

What is Zoonoses and how does it impact you?

Zoonotic diseases such as COVID-19 are one of the biggest threats to humans and yet they are usually caused by people destroying nature and abusing animals.

Is climate apathy really just climate shock?

Today, ordinary people know more about climate change, its impact and urgency than ever before, so why do we continue to ignore it?

Meat industry panics as plant-based meat takes off

As consumers begin to learn the truth about meat they are choosing healthier, more sustainable plant-based meat alternatives.

Animal agriculture is hazardous, immoral and brutal

Animal agriculture is morally and ethically wrong and it’s hardly surprising that keeping animals in dreadful conditions leads to the spread of disease.

Lab-grown meat: An ethical alternative

As cultured meat enters the mainstream market consumers will be forced to make a moral choice when purchasing food products.

Human greed and environmental destruction are breeding grounds for pandemics

The next pandemic will arrive sooner than we can imagine if we fail to learn our lesson. The continued destruction of nature is a recipe for disease.

The warning has been sounded: Business-as-usual is killing us

Research has revealed that damage to the climate and environment could lead to the collapse of society which could be a very real scenario this century.

Biodiversity: We are headed for a crash with the planet

Biodiversity loss and climate change need to be dealt with as a matter of urgency, but little effort is being put into changing unsustainable systems.

The world must halve its greenhouse gas emissions by 2030 to stop climate change

It is still possible to make progress in the battle against climate change, but the odds are dwindling that there is enough time to do so.

Clamping down on factory farming would be a win for racial equality

Will Biden’s climate friendly term in office see the end of exploitative factory farming? If so, it would be a huge win for racial equality.

Intersectional environmentalism changes the way we look at race and climate change

Young climate activists are changing the way we speak about environmental activism in a bid to make it more inclusive and diverse.

Viruses caused by animal exploitation and deforestation are a major danger to humanity

With increasing pandemics, ensuring nature is protected from human exploitation should be considered a life or death situation for humankind.

Protecting the environment and protecting the economy go hand-in-hand, says Britain’s Treasury

A report put out by the U.K. government which highlights the problem of economically unsustainable environmental damage is welcomed by activists.

Climate crisis threatens the poor the most

Socioeconomic discrepancies mean that while the rich destroy the earth, the poorest among us are set to suffer the consequences.

Unsustainable meat consumption is not just an Eastern problem

The West often points a preachy finger at the East when speaking about the environment and its links to diet, but when it comes to meat everyone is responsible.

A guide to raising children on a plant-based diet

Experts agree that a well-planned, varied vegan diet is suitable for everyone, including children. Here’s a guide to raising a child the plant-based way.

Not all milks are equal: some plant-based alternatives are bad for the environment

Some plant-based alternatives to dairy milk can be harsh on the environment requiring large amounts of water and even killing bees!

China’s fake-meat revolution could mean big changes for the meat industry

Vegan friendly, plant-based meats are blowing up in China, which could lead to an exciting boost in plant-based food production.

Want to quit meat? Here are some easy ways to get started

Check out these 8 easy ways to cut down on meat and begin your meat-free, plant-based journey towards a healthier lifestyle.

Striking photo essay explores animal cruelty in an eye-opening way

Photojournalists explore all of the ways in which animals are exploited for consumption by humans and it will change how you see the world.

The meat disconnect

Mainstream society has deemed it ethically acceptable to consume animals, yet people are increasingly less tolerant of seeing the origins of their food. We need to ask why.

Why factory farming is a catastrophic risk to our species

The vast majority of meat comes from factory farms. Factory farming presents a risk in both viral and bacterial pandemics, along with antibiotic resistance.

McDonalds Big Mac journey from farm to box

McDonald’s customers consume up to 90 million Big Macs in a year, without questioning where those burgers come from. Here’s what’s in your Big Mac…

Climate change and civil rights and how you can help

When profit, rather than the well-being of human and environmental life, determine the survival of the planet, it is a civil rights issue.

The misery behind slaughterhouse workers

Meat is not essential and slaughterhouse workers are being oppressed. Each of us who continues to underwrite that abuse bears some of the responsibility.

Great advice for those switching to a plant-based lifestyle

A plant-based lifestyle doesn’t come with instructions. To help you along, here are four ways to start you on a path that will literally change your life.

Simple vegan actions you can take in 2021

For those who are itching to do more to promote a compassionate and sustainable lifestyle, here are some simple actions you can take today that go beyond your personal plate.

7 great vegan things that happened in 2020

We’re all ready to move on, but first, a look on the vegan bright side with a snapshot of the good that came out of this tumultuous year.

The future of food

While it’s impossible to say for sure what the future holds, hopefully the decades ahead will hold the promise of delicious food derived from plants.

The suffering on your Christmas table

Supermarkets don’t show you the grim details of animals’ short lives in their cosy festive adverts. Listen to your heart. Go vegan this Christmas.

10 animal documentaries that will blow your mind!

These ten documentaries cover everything from Pit Bull Terriers in American culture to Tilikum, the whale who has killed two people at SeaWorld.

Massive wildfires are an indicator of a bigger problem

Wildfires are fast becoming a common problem globally which could be a symptom of a dying biosphere due to land clearing and animal agriculture.

We must save the planet for future generations

Children have realised the importance of saving the planet for their future. However, they need everyone to come to the table to make a meaningful change.

Are dairy farmers ready for the impact climate change will have on the industry?

Emily Kasriel interviews dairy farmers to get their take on how the industry will adapt to accommodate the rise of climate-friendly diets.

Industrial livestock is the new coal – it’s time we accepted this fact

We gave coal the boot, it’s time we did the same to the livestock industry, which is overwhelmingly recognized as a leading cause of the climate crisis.

Choose your food like the world is ending

Consumer food choices and habits can help to clean up the planet, decrease the impact of climate change and contribute to shrinking world hunger.

Swapping meat for plant-based meat could make you healthier

Ditching meat is good for the environment and your health. See the scientific reason why a sustainable diet could improve your health.

Cargill: The worst company in the world that you’ve never heard of

America’s second-biggest private company, Cargill, is quickly making a name for itself as an example of industrial food’s destruction of the environment.

10 fascinating documentaries about the threatened environment you must watch!

From Food Inc. to Our Planet, these ten documentaries and docuseries are both invigorating and informational on climate catastrophe.

Meatless Gen-Z will influence the future of food, says report

By 2031 Zillennials will have the biggest share of buying power. How will their views on meat and the climate influence the economy?

Is cognitive dissonance the real problem when it comes to people eating meat

“Cognitive dissonance is the mental conflict that occurs when beliefs or assumptions are contradicted by new information.

Nutrition trends for 2021

From flexitarianism to climate diets, dietitian Melissa Meier shares her verdict on food trends that you won’t be able to escape from in 2021.

Can plant-based milk keep the momentum?

Plant-based milks have grown in popularity during the COVID-19 pandemic, but will it continue to grow after it has ended?

Wondering how to switch your family to a vegan diet?

Two medical doctors suggest ways in which you can transition your family to a vegan diet that is healthy and sustainable.

These plant-based friendly cultures are global trendsetters

Established food cultures which have embraced plant-based diets set an example for the rest of us on how to live more sustainably.

UK healthcare professionals want meat and dairy tax, is this a good idea?

A coalition of healthcare workers released a report calling for taxation on meat and dairy for its environmental and health impact.

The Planet has been pushed past a tipping point by COVID-19

The emergency of the COVID-19 pandemic is an indication that civilization has breached a major ‘tipping point’ resulting ecological emergencies.

McDonald’s has recognised the value of vegan, isn’t it time governments did too?

As the fast-food enterprise introduces a vegan burger selection to its menu, the question remains; when will government’s catch up?

Thanksgiving should not include killing and eating turkeys

It is a complete myth perpetuated by the Animal Agriculture industry that eating turkeys is a time-honoured tradition at Thanksgiving.

I Am Greta, Hulu documentary out this month!

Hulu documentary, I Am Greta, explores 15-year-old Greta Thunberg’s journey from Swedish school girl to global climate activist.

How to refute myths about the climate crisis

Shockingly, with the increase in the number of climate-related disasters, the reality of Climate Change is still being ignored by political and business leaders.

20 climate change must-see documentaries!

Check out our list of the twenty most invigorating and eye-opening documentaries on climate change that you should watch right away.

Can a Biden presidency fix the US’s toxic relationship with the environment?

The US is responsible for 15{85424e366b324f7465dc80d56c21055464082cc00b76c51558805a981c8fcd63} of all carbon emissions globally making it the second biggest contributor to climate change. Can Joe Biden turn this around?

Which foods are most damaging to the environment?

One study fingers beef as the climate change culprit. Other meat and dairy products such as lamb, cheese and shellfish feature high up on the list.

Choose veganism and live a more ethical life

More and more people around the world are choosing a humane diet, cutting meat and dairy to stop the harm done to animals in the name of food.

REVIEW: Sir David Attenborough documentary ‘A Life On Our Planet’ grants hope for the future

Sir David Attenborough’s latest Netflix documentary sends a strong yet comforting message about the role we play in saving the planet.

Slaughterhouses – a doomed world of the dead and dying

Killing animals for food is a dreadful business. Almost no one grows up with the ambition to work in a slaughterhouse. Often the work is done by the most vulnerable individuals in society.

Earth is in the process a gradual mass extinction, can we save her?

The planet’s living beings are in danger of climate extinction. 200 nations will meet in China next year to determine its fate.

Why a vegan lifestyle is so great

People often classify vegans and vegetarians together, but there is a big difference between the two lifestyles. So how do they differ?

7 reasons to go vegan during the pandemic

There’s a very rewarding way to help change the world for the better from the comfort of your own home: going vegan. And it’s very simple!

Diets of different countries drive environmental impact

With recent calls to shift to more sustainable diets, the answers could be found locally.

How much money is being pumped into Big Agri pre the election?

The Trump administration is pumping millions into Big Ag prior to the November election in critical mid-West states which are a must-win for him.

Bangers and burgers belong to veggies too!

The meat lobby wants to slap a ban on certain labels on vegan products like ‘veggie burger’ and ‘veggie sausage’ as well as products described as “cheese-like” and “yoghurt-style” for plant-based alternatives to dairy products.

Young people are voiceless in Trump-era politics, and it’s a problem for climate activism

Young Americans are terrified of climate-change and concerned with inaction from politicians, but they are far too often ignored by those in power.

Indigenous activist berates “western world” for environmental destruction

Founder of Indigenous-led nonprofit organisation Ceibo Alliance, Nemonte Nenquimo, writes powerful letter to world leaders.

Baby steps to going vegan!

If you have ever thought about going vegan, here is a guide to help you see why choosing veganism is so important and show you how to get started.

A guide to cooking fake meat

Cooking fake meat is sometimes harder than it seems. Here is a complete guide to cooking plant-based alternative meat for beginners.

Why I went vegan

So here I am, wondering why I went vegan. Maybe it was just time. Thinking of going vegan? Here are four wonderful stories to inspire you!

Why do political leaders avoid climate change?

Presidents and Congress do not want to have to be the ones to deal with problems of the magnitude of climate change.

The climate crisis’ impact will be even more disruptive to our everyday business functions

I fear the new normal once we do get the coronavirus under control. We are unprepared for the climate crisis, which will be worse.

Where “Kiss The Ground” documentary falls short

Eating less meat, not simply switching to grass-fed beef, is something that should have been made clearer in this Netflix documentary.

All you need to know about upgrading to a plant-based lifestyle

Going plant-based is best for your health and the health of our planet. Once you start experiencing the real benefits there is no looking back.

The challenge to get people to eat a plant-based diet to save the planet

Everyone can do something to stop the climate crisis. Eating a plant-based diet has been identified as one of the four most important actions we can take as individuals to tackle the climate emergency.

Researchers develop map to show accessibility of locally-produced sustainable food

The research published in the journal of Environmental Science & Technology shows that sustainable, plant-based foods demand less space and fewer resources.

What prevents environmental foundations and non-profits target meat?

Many industries such as the fossil fuel, coal mines, gas-guzzling SUVs, plastics are targeted by environmental groups. Why not meat?

Do negative vegan stereotypes still hold up on a dying planet?

The “pushy vegan” stereotype is as old as veganism itself. Can we really categorise vegans that way when animal agriculture has proved itself destructive?

Plate vs World: Living in a society where taste rules

Humans shouldn’t just stop eating animals. We need to re-evaluate our cultural values and start treating the entire world and everything on it with respect.

Is going vegan the post-covid future?

Founder of Tenderly, Summer Anne Burton, writes about going meatless, choosing sustainable living and the possibility of future pandemics.

A personal call to action

One single act is all it will take to start to heal the planet we all share. We need to eat as humans are designed to eat – plants and only plants.

Five truths about animal agriculture you should know

Animal agriculture is the biggest cause of environmental degradation. The industry plays a significant role in polluting the air and water we all rely on.

Zoonosis: Could it be karma?

Science tells us over and over again the risks of eating animals, and now we face the ultimate punishment of our despicable actions as a society.

Speciesism is a major factor in the spread of zoonotic diseases

The inability to accept animal lives as equal to human lives leaves animals vulnerable to exploitation. Could this be the source of pandemics like COVID-19?

Olympics coach promotes a vegan diet for strength and fitness as well as compassion

Coach Matthew Dickens writes on why he went vegan, and how it has improved his fitness, making him a better athlete and coach.

Industrial animal farming’s racism is blatant, why don’t we care?

Factory farming and animal agriculture’s destruction of the environment often impacts poor people of colour most severely.

Climate denialism is anti-science, here’s why

It isn’t uncommon for climate deniers to paint scientists as “alarmist” or “hysterical”. Could this be shaping their view on climate change?

What will it take to end climate denialism?

For two years Greta Thunberg has captured the world’s attention with her climate action sparking international calls for action. Yet, little has changed.

Climate change is going to be far far worse than Coronavirus

Growing climate action is the result of people waking up to the reality of a climate catastrophe. Change can happen only if we care about the future.

Saving the planet is as easy as changing your diet

Eating to save the planet will mean eating less, or no meat and dairy. Animal agriculture is the biggest contributor to climate change.

Fast-food is the key to a vegan future!

Fast-food is cheap, accessible and internationally loved. When the fast-food industry quits meat and dairy, the world will too.

The livestock industry is damaging environmental health

American animal farmers feel entitled to public land and it’s threatening the existence of wild animals including bison and endangered grizzly bears.

If you go vegan you can save up to 16 000 animal lives

If you were saddened by the loss of animal lives during the Australian wildfires, you should go vegan to help save animals killed for meat.

The animal-rights movement needs a hero like Greta Thunberg

The success of the animal rights movement might depend on the public face of activism. Does animal rights need a personality?

Modern agriculture is cheaper, but is it worth the harm it causes?

Journalist and researcher, Andrew Wasley, says that the cost of animal agriculture on the planet, animals and human wellbeing is far too high.

The rise of the forgotten childhood broccoli

Amidst the rise of meat as a popular dietary choice, the vegan revolution has also been on the rise. Here’s why we should lobby against meat.

If you love animals you should go vegan

The high demand for meat products means that thousands of animals are bred for lives in captivity, tortured and ultimately killed.

Ignoring climate change will be the end of us

We can avoid a doomed fate by being more conscious about our eating habits, avoiding meat and dairy and caring for the natural environment.

Food labels should tell you how your purchase will impact the environment

Labelling food items with the carbon impact of its production will help create consciousness about how our food contributes to climate change.

Plant-based and vegan diets can improve your health and quality of life

Studies show that people who eat a vegan or plant-based diet tend to be healthier than those who eat a diet heavy in meat and dairy.

Comedian Ricky Gervais supports animal charities and shares his favourite vegan meals

The British comedian and producer shares his COVID-19 lockdown comfort food and discusses his support for animal charities.

Meat the future, it’s plant-based!

Current food systems are unsustainable in the long term. How influential will plant-based “meat” be in shaping the future of food?

Activist Greta Thunberg’s timeline of success!

Greta Thunberg is best known for her climate crisis campaigning, however, the inspirational teenager has a long history of social and environmental activism.

10 reasons to get rid of industrial and factory farming

From the impact on human health to environmental unsustainability and animal cruelty; here are some reasons why we should do away with industrial farms.

Don’t get too excited about the “reduced methane” whopper from Burger King

Is the latest Burger King burger a revolutionary move towards a more sustainable fast-food industry or simply corporate green-washing?

Will history judge us kindly?

Despite growing sensitivity towards animal cruelty in our time, will we be judged by future generations for our treatment of animals bred for consumption?

Factory farming will lead us to a future pandemic

A new report from ProVeg has identified industrial farming of animals as the most likely cause of a future global pandemic.

What is the future of meat?

Experts predict that meat and dairy won’t feature so prominently in a sustainable and ethical future of food, so what can we expect instead?

Alternative meat produce is more effective than traditional vegan campaigning

It is time we begin to rethink the way we choose to promote and encourage a vegan lifestyle, and vegan meat might be the answer.

Fast fashion that relies on animal agriculture is destroying the planet

The fashion industry is one of the most unsustainable, but how exactly does animal agriculture factor into its contribution to climate change?

Can you picture the world without exploitative factory farming?

For years animal rights activists have campaigned for an end to industrialised animal agriculture, but how exactly would this improve our world?

Is COVID-19 a silver bullet for the meat industry?

The meat industry is seeing more scepticism than it has in years as the public becomes aware of the disease risk attached to all animal agriculture.

“Billion Dollar Burger” by Chase Purdy is a must-read!

This excerpt from the brilliant new book, “Billion Dollar Burger” by journalist Chase Purdy will have you utterly entranced.

18 myths about meat-eating busted

Meat is bad for your health, for the environment and for the animals involved. There is no better time for you to go vegan.

Being vegan in a meat-eating household

Food is closely linked with family, tradition and wholesome togetherness; so what happens when one of our family members goes vegan?

The future of ethical-eating starts here

COVID-19 has sparked something in our food economies. What we choose to eat and the way we think about animal produce is changing.

To Protect Humans We Must Protect Animals & the Environment

The health of human populations is inextricably linked to the wellbeing of animals and natural habitats. To prevent disease, we must have a holistic view.

WATCH: Is Your Designer Handbag Worth Taking a Life For?

Animal rights group PETA wants to see an end to a cruel fashion trend that uses ostrich skin to make luxury handbags by designer brands such as Hermès, Prada.

We Have More Reason to Go Vegan Today Than Ever Before

Pandemics and climate catastrophe; it would seem the survival of our planet and species is depends on what we choose to put on our plates.

The Nightmare Of Going Undercover At A Meat Farm

Liz Pachaud describes what she witnessed when she went undercover at a meat farm as an investigator at animal protection organisation Mercy for Animals.

The Link Between Meat Consumption and Disease is Undeniable

Tony Wardle gives us a rundown of how eating meat and dairy leads to the spread of viruses, and causes pandemics such as the coronavirus.

We Need To Create And Embrace A New Normal World In Which To Live

It’s early days yet, but the COVID-19 pandemic has already proven to be revelatory, exposing much that is ugly about the “normal” functioning of the US.

To prevent another pandemic, our Shabbat meals need to include far less meat

Right now, I’m deeply concerned that there is so little focus on what specialists in infectious disease say we need to do to prevent another pandemic.

‘Thou Shalt Not Kill’ in My Mother’s Kitchen

When I first went vegan, my mom didn’t make the connection between her religious beliefs and animals – but since, her kitchen has changed.

Cows And Humans Are More Alike Than You Know

A research study conducted at the University of Sydney has revealed that cows communicate with each other similarly to humans.

You Can All By Yourself Make Choices that Set An Example

Saving the earth from the climate crisis will require us to forego our sense of superiority over other living creatures and choose to go vegan.

Millions of animals are being killed, aborted and discarded due to Coronavirus

Slaughterhouse closures during the pandemic have not led to animal lives being saved. Breeders and farmers are now killing animals off themselves.

The Many Plus Effects of Going Vegan!

Did you know that going vegan leads to a host of side effects? If you are planning on going vegan, read on to know what they are.

Respect the Science! Pigs Are Sentient

For many of us living under lockdown has been a difficult experience; now consider the life of a pig in captivity being bred and raised for the slaughter.

COVID-19: Survival is about caring for and sharing with your community

While many are panic buying and stocking their shelves, journalist Michelle Bigley worries this is the opposite of what we should be doing.

Vegan Chef’s “Vegan” Bacon Goes Viral on TikTok

Crispy Vegan bacon made from carrots becomes an instant internet hit as Chef Tabitha Brown’s video goes viral on streaming platform TikTok.

Lockdown Cooking Tips for Vegans

Don’t let social distancing convince you that cooking has to be boring. Try out these vegan cooking tips and add a dash of flavour to lockdown.

Vegan Friendly Jobs and Careers

Work takes up most of your life, so choose a career/job that will make an impact by contributing to vegan friendly workplaces and industries.

Can the West claim the high moral ground against China when it comes to treating animals?

This is the ideal time to talk about the risks of animal agriculture, rather than blaming Chinese culture for Coronavirus.

Thousands of horses being killed for this meat dish

Unwanted horses are imported, by the thousands, loaded in cramped crates then flown across the ocean to Japan, to end up as a sashimi dish.

Why we should be banning the wildlife trade immediately

We have a virus that we don’t seem to understand or are able to control and all because of the trade and consumption of wild animals.

What’s behind the meteoric rise of the vegan sausage roll?

A few years ago, vegan fast-food choices were limited – yet now the vegan sausage roll is a high-street staple.

What to do if your children are stressed out about the climate crisis

Are your kids stressed out about the current climate emergency? Here are some helpful guidelines on what actions to take.

Coronavirus – we need to learn the lesson

Until factory farms housing millions of animals are eliminated and live animal markets permanently shut down, human diseases will continue to arise.

Foods to avoid if you want to eat ethically and sustainably

If you’re concerned about eating foods sourced sustainably and ethically, here’s a round-up of some of the foods to be aware of or steer clear of in 2020.

The future of fake meat

Faux meat companies will need to perfect their production and processing systems and figure out how to get all that fake meat to the masses.

What do meat-eaters think of veganism?

Most view veganism as ethical in principle and good for the environment, but object to the price, taste, and convenience of the alternatives.

Clean pet food could change the world

Pet food can be converted to vegetarian or vegan food. This could extend the lives of our pets while saving millions of animals from slaughter each year.

How eating plant-based foods helps the planet

The animal agriculture industry accounts for an exorbitant amount of our earth’s woes. However, eating a plant-based diet can counter these challenges.

What’s stopping us from eating less meat?

Eating less meat could help the environment and our health – so what’s stopping us? Perhaps we need to tackle the misconceptions around plant-based eating.

Tips on how to reduce your carbon footprint

By making simple changes like eating fewer animal products and more fresh produce, you can cut your personal greenhouse gas emissions significantly.

Farm animals face deadliest temperatures yet

Heat waves aren’t just a people problem. When food, water, shade, and safe transport are scarce, farm animals are often the first ones to suffer.

Increase in animal production despite current climate emergency

Even though animal agriculture has been proven to be a leading cause of climate change, policies are being signed that will increase animal production.

Frozen II is a parable for our planetary crisis

Frozen II is a Disney movie without a villain. In the end, everyone is facing the same threat – environmental disasters from a world thrown out of whack.

The solution to the climate crisis is a meatless diet

If people all over the world, make the choice to stop eating meat or any animal by-products we have the opportunity to stop climate change for good.

Our time of eating meat could be coming to an end

A monumental shift in the way that we produce and consume food, in particular protein, is essential if the Earth is to avoid a climate catastrophe.

Guys – you need to stop with the meat eating

Eating animal products is bad for the planet. It is also bad for men. Scientists have proven that beyond a shadow of a doubt.

Five changes you can make to save our planet

Veganism can positively impact both our health and environment. But it can be an overwhelming topic. So here’s what you can do to save our planet.

Start a new tradition this Thanksgiving – keep turkey off your plate

Turkey is a popular meal choice for many people during this festive period, but did you know that turkeys are one of the most abused land animals on the planet?

Spare a thought for that factory-farmed turkey

Thanksgiving dinner means only one thing for millions of us: turkey. Of the 100 million turkeys on farms around the U.S., 46 million of them will be eaten on Thanksgiving Day. Americans will consume another 22 million turkeys over the Christmas holidays, according to...