Vegan Banana Pancakes

Vegan Banana Pancakes

These delicious banana pancakes are perfect for a light breakfast, or as a teatime snack. For a healthy version simply add slices of banana, or if you are like us, add some cinnamon sugar or Maple Syrup too! Serves 4 You’ll need: 1 1/4 cups (156g) All Purpose...
Hearty Cabbage Casserole

Hearty Cabbage Casserole

Some people are not sure about cabbage stews, but we can promise you that this one will change your mind! Packed with vegetables, plant-based sausages, garlic and paprika, it’s hearty while being healthy. Serves 4 You’ll need: 2 tablespoons olive oil1 pack...
Roasted root vegetables in turmeric milk

Roasted root vegetables in turmeric milk

Turmeric milk, also known as golden milk, is a traditional Indian drink that is gaining worldwide popularity. Roasted root vegetables in this golden milk makes for a delicious and nutritious side dish! Serves 4-6 You’ll need: 4 medium-sized potatoes1...
Vegetable Pot Pies

Vegetable Pot Pies

These are so simple and economical to make! No fake meat here – just fresh vegetables and beans in a brown onion soup, topped with vegan puff pastry. Comfort food (that’s also good for you) at its best! Serves 4 You’ll need: 1 large onion, diced1...
Thai-style banana blossom salad

Thai-style banana blossom salad

Move over Jackfruit, we’ve found a new favourite – banana blossoms! Much like Jackfruit in texture, they are a great substitute for meat dishes such as chicken or pulled pork. This warm salad is absolutely delicious (and even better the next day when the...