Recipes
Eggplants (also known as aubergines and brinjals) are rich in anti-oxidants, fibre, potassium, and magnesium, along with being known to protect heart health and improve blood flow to the brain. They are also delicious and very versatile when it comes to cooking them....
Recipes
These are possibly the best burgers we have ever had! They are ridiculously delicious and also ridiculously easy to make. Trust us, once you’ve eaten these, you’ll keep using this recipe! (Makes 4 large burger patties) You’ll need: 400g sweet...
Recipes
Jackfruit is all the rage right now and we just can’t get enough of it! We recently discovered Jackfruit Confit, which makes a delicious topping on sweet potatoes. Make a few to enjoy with friends, or indulge a healthy and tasty meal for one. (Serves 1)...
Recipes
A robust, hearty meat-free meatloaf that will have you going back for seconds! It’s perfect for dinner parties, special occasions or just to impress your meat-eating friends! (Serves 4-5) You’ll need: 2 cans of chickpeas1 large yellow onion, diced2...
Recipes
This decadent chocolate mousse is made from a handful of ingredients, including aquafaba – now you’ll have even more reason to save your chickpea water! (Serves 3) You’ll need: 100g dark chocolateLiquid from a 400g tin of chickpeas (aquafaba)2½...
Recipes
Not everyone is a fan of Brussels Sprouts, but we think this recipe will change your mind! Roasted in the oven and then drizzled with a Maple Dijon sauce, making a delicious side dish that even the haters will love. (Serves 6) You’ll need:...
